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How to Start, Run & Grow a Successful B&B – Advice & Insights
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Sign up today!One of my favourite baked good recipes is Blackberry cinnamon streusel muffins. If guests couldn't manage them after breakfast they could always take them away for a snack later when they got peckish.
The trouble with muffins is that I think they taste best warm from the oven and...
Whether you need a licence to serve alcohol at a B&B ( in the UK ) is one of the questions I’m asked most frequently. This blog post covers all you need to know, including whether you need a licence if you’re providing “free” alcohol to guests or running an...
Cinnamon Swirl Banana Bread Recipe
We’re a bit of a fan of cinnamon here at Hopton House. My husband is particularly keen. Normally I can’t tempt Jess & Rob with a fresh baked sweet bread in the morning, but they both make an exception for this banana bread.
OK...
I always try and provide a good selection of vegetarian breakfast options that aren't just the full English without the meat. However quite a few people still choose the full breakfast but with vegetarian sausage. So I decided to have a go at making my own veggie sausages.
I have tried different...
Buying an established B&B versus setting one up from scratch
A question I am often asked by people who come on my courses is; “What are the pros and cons of buying an established B&B versus setting one up from scratch?”
In this post I'll be covering the pros and cons from...
I have to admit that one of my secret vices is watching too much daytime tv.
As a child, I always preferred to watch TV rather than listen to the radio. And even when I was doing homework and exam revision, I’d always have the TV on.
Fast forward to running a B&B, the TV was...
I know this isn't strictly a breakfast recipe, though I have been known to sneak a piece of shortbread with my morning tea. However I do put homemade shortbread in all of the guest rooms which is why I've included this recipe in my blog.
I have Mary Berry to thank for the original recipe - thank...
When I first opened my B&B I used to offer 3 course evening meals.
They were surprisingly popular with my guests, but took up a huge amount of my time and didn't really make me any money. I was spending 5 hours in the kitchen, serving and clearing up most evenings.
I...
Unless you offer guests an evening meal, breakfast is probably the only meal that guests will experience at your B&B and the promise of a well cooked Full English is one of the reasons people choose a B&B over a hotel.
Whilst business guests may well be happy with the buffet or...
I wrote a post a few weeks ago about how important repeat guests were to many B&Bs. This week I wanted to go into a bit more detail on how to turn first time guests into loyal repeat fans!
I welcome many repeat guests to my own B&B, so I have a good idea of what it takes to get guests to...
My husband's favourite breakfast is Eggs Benedict. He always orders it when it's on a hotel menu. Though, rather curiously, he asks for it deconstructed. Poached egg covered in hollandaise with the bacon or ham and the toasted English muffin on the side.
So it was a bit unfortunate that...
I have a bit of a confession to make.
Since I opened the B&B, I’ve always made cake available to my guests to dig into whenever they get the munchies.
When both my rooms were in the house next to each other, I used to leave a homemade fruit cake in the hallway between the rooms.
When we...